Plant Based Smoked Salmon


Save Da Sea Foods is a vegan seafood company based in Victoria, British Columbia whose mission is create a world where it's no longer needed to kill fish to enjoy seafood.



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Their sustainable, plant-based smoked salmon, made from simple ingredients like carrots, convincingly mimics the taste and texture of salmon lox. Slather it on a bagel with your favourite vegan cream cheese, serve it on crackers as an appetizer or throw it into your pasta - the possibilities are endless.

Products in package: 1 pack of marinated carrots

Total weight: 100g

Ingredients: Carrots, Maple Syrup, Sunflower Oil, Apple Cider Vinegar, Sea Salt, Water, Natural Hickory Smoke Flavour, Seaweed.

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